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Recipe

Chick Pea Hummus with lemon

courtesy of Sous Chef Jed Wesley, The Phoenician
 



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We tried this yummy hummus in Il Terrazzo, The Phoenician's swish American/Italian restaurant.  We love the lemony flavour and take a look at the pile of pita that comes with.  We had a side order of endamame and a glass of Pinot Grigio and it provided the perfect light dinner. ~ AD     

 

Other recipes provided by some of our favourite spas, hotels and restaurants

 

 

 

 

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